Tuesday, August 11, 2009

Pizza Casserole!


I made a pizza casserole for the kids last night and it was a HUGE hit! It's perfect for us too, because, as I've mentioned in the past, we eat a lot of homemade pizza. It's a great way to use up leftover ingredients and was SUPER quick and easy!

Pizza Casserole

1 bag egg noodles
Pizza Toppings (I used a can of mushrooms, a small pkg. of pepperoni, and leftover cooked pizza sausage)
1 jar of spaghetti sauce
1 cup shredded cheddar cheese
2 cups shredded mozzarella cheese

Cook your noodles. (You can use any noodles you have on hand, but I prefer egg noodles.) Mix in the jar of spaghetti sauce and any pizza toppings you have, as well as the cheddar cheese. Pour into a 9x13 pan and top with mozzarella. Bake at 350° until cheese is melted and bubbly.


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